At age 16 I applied to be an exchange student, in which one leaves the familiar comforts of high school life to live with another family in a foreign country. On the application I was asked to list three countries where I preferred to go, and I jotted down France, Australia, and Switzerland. Then I sat back and planned how I would either eat croissants under the Eiffel Tower while wearing a beret, or dress my pet koala in clothing inspired by Aboriginal paintings, or learn to yodel with Heidi, Girl of the Alps.
Well I was assigned to Peru, which I soon found out was not in Europe or even remotely near Oceania. And I was almost positive that it would not involve stylish hats, marsupials, or
Alpine singing. What I did know about Peru came from a report I wrote on that country in grade 5, and again I’m pretty sure I was assigned to research that country after all of the “good” ones (e.g. France, Australia, and Switzerland) were taken by my classmates. I remembered doing an illustration of the Peruvian “scissor dance,” and I was hoping like hell that I wouldn’t be forced to perform something where dancers “in a surge of force and elasticity, test their skills with a gymnastics-like jump at the sound of a harp and a violin, while they cut the air with their scissors, one in each hand.” No two ways about it, that just sounded dangerous.
As it turned out, I experienced some amazing adventures on par with beret-wearing and Alp yodeling, adventures that I still fondly recall to this day. I mean seriously, how many 16-year-olds get to hike an ancient Incan trail in the Andes for three days to reach the famed
15th century ruins of Machu Picchu? When I think of Peru today my memories play like a beautiful foreign film backed with a classical soundtrack: me chewing on a chunk of sugar cane while walking to the beach with friends, my 16-year-old self dancing and drinking in a sparkly disco in Lima, watching the golden sun rise over the stone buildings of Machu Picchu. No scissor dance though—the Peruvians I asked had not even heard of it. Damn you World Book Encyclopedia!
The thing is, though, most of the stories I tell about my life in Peru are less about rainbows and sunshine and more about events that at the time horrified me. There was the time at dinner when we had a plate of meat, something my Peruvian family didn’t serve very often due to the expense. It was accompanied with a side dish of tiny pillow-like things stuffed
with some sort of vegetable concoction that popped when you bit into them. Like the culturally sensitive boy I was, I ate everything provided. But I always asked what it was AFTER the fact, when the foodstuff had already safely made it down my esophagus. On this occasion they told me I had eaten cuy, which my Spanish-English dictionary later revealed was America’s beloved pet, the guinea pig. Oh, and those pillow things? Stuffed guinea pig intestines. No lie. I quickly looked up the Spanish words for poodle and parakeet for future reference.
Sure, at the time this was a horrifying, oh-my-god-I-ate-something-you-can-buy-at-PetSmart moment. But then a few months passed and all those “bad” times turned into great stories that have made me a cocktail party favorite ever since. Everybody has already heard stories about the to-die-for meal someone enjoyed at a restaurant with two Michelin stars, but when it comes down to it isn’t it more entertaining to hear about a guy who ate rodent intestines?
Peru provided me with an endless arsenal of humorous stories that weren’t so funny at the time. Like the eight-hour, overnight bus ride from Lima to my city of Trujillo–on an
unairconditioned, rattling heap of metal they called a bus, obviously without shocks, that smelled like spoiled meat mixed with diesel and sweat, and that made my old school bus in the US look like a luxury yacht. On different occasions I rode next to a cage of chickens, a screaming baby covered in tiny pink bumps, and a singing, drunk guy who smelled like a dirty diaper. Once another bus broke down in front of us, and we literally drove into the back of it over and over again, bumping it down the road for the next several miles to a repair shop.
Or there was the flight from Miami to Lima on now-defunct Braniff Air before the smoking ban on airplanes was in effect. I chose the no smoking section. When I got to my seat I saw that the smoking section began in the row behind me. As I once read somewhere, “A smoking section on an airplane is like having a peeing section in a swimming pool.” So as soon as we were in the air and the illuminated cigarette symbol went off, acrid white clouds filled the air for the duration of this overnight flight. I definitely felt like I had smoked two cartons of Pall Malls by the time we landed. Seriously I would have rather been on that bus with the poultry.
If Peru taught me anything about being in a foreign country (aside from the fact that guinea pig tastes like chicken) it’s that however dreadful a situation may seem at the time, you’ll get a whole lot of mileage out of it later. Once we landed at night in a tiny airport in rural
Cambodia, only to discover that the guide we had hired forgot to pick us up, and that we had not written down the name of our hotel. Rather than panic, we paid what looked like a pre-teen boy in a rusty Toyota to slowly drive us through the streets of the town while we looked at every hotel sign hoping it would ring a bell. Twelve-year-old-driver boy kept stopping to talk to groups of shady characters on the roadside, and we were sure he was trying to find someone to harvest our organs or looking to sell us to someone as sex slaves (we should be so lucky). Of course I also recount our hot air balloon ride above the Cambodian ruins of Angkor Wat at sunset, but organ harvesting is so much more engaging than sunsets.
Our Iceland experience involved a magical swim in the Blue Lagoon, an azure, naturally
heated lake surrounded by ice and snow. But I mostly tell about how Jamey and I, jet lagged beyond belief, fell asleep mid-meal at a restaurant, forks in hand, until the waiter tapped us on the shoulder. Or when an Icelandic pony possessed by the devil made my “leisurely afternoon ride across the volcanic plain”(the words in the brochure) into a “harrowing gallop across icy streams and over barbed wire fences.”
For this past winter break holiday, we headed to the Cape Verde islands with two colleagues from school, Caroline and Abby. This trip was definitely right up our alley—an exotic locale off the beaten path, good beaches, unique culture, relatively inexpensive airfare. We visited four of the ten islands over 15 days, spending Christmas on a volcanic island with black sand beaches and New Year’s Eve in the party-hearty cultural capital of Mindelo. I regularly posted my photos on Facebook throughout the trip where I showcased stunning ocean views, strange volcanic landscapes, and candy-colored Portuguese architecture.
But enough with the frou-frou. Let’s get to the bad stuff!
Taped & Ready for Departure
The four words you never want to hear upon arrival at the airport are, “L’avion est déjà parti.” (Your plane already left). But that’s how our Cape Verde trip began. We arrived
three hours early for what we thought was our 1:00 AM departure time, only to discover that Air Senegal, or as I like to call them, Air YouSuck, had moved the departure three hours earlier without notifying our travel agent. So it was back home for a night of frantic emails/calls/texts with hotels we had booked and with the travel agent, and a rebooked flight for the next day. I was thinking things could only get better, until we boarded the Air Senegal flight the next day and noticed the duct tape holding up the ceiling panel over our heads.
After the departure debacle we were more than anxious to get to Cape Verde. We started on the island of Santiago where the main airport handles the initial flights into Cape Verde and flights to the other islands. After getting our visa, a glacially slow process handled by a young policewoman who evidently had a brain transplant with a sloth, we found the driver from our hotel waiting for us, and he ushered us into a small bus. This was just a one-night pit stop as we had a flight to catch early in the morning to another island.
I’m not sure how on a spit of land that from the air appears to be no larger than Gilligan’s Island, the drive to a hotel can take 40 freaking minutes. But it did, and the only thing that could have been worse would be winding, bumpy roads, and a hotel smack dab in the middle of a haunted forest full of zombies. Which it was. Okay, maybe I’m exaggerating with the zombies, but still.
I’m sure the inky darkness didn’t help, but this place could definitely be a set for The Walking Dead, from the abandoned-factory-looking buildings to the zombie-like reception
staff. Our room looked like the maid had been grabbed by zombies mid-cleaning—desk chair on top of the desk, bed not completely made, toilet paper sitting on the sink, half-eaten finger on the floor (I may have dreamed that last one). The girls’ room featured a half glass of water sitting bedside, so it looks like their maid was eaten by the undead as well.
The next morning at our 5:30 AM checkout we discovered (a) one of the clerks sleeping in the bus, (b) the clerks couldn’t work the hotel credit card machine, and (c) the bus transport cost twice what we had been quoted, nearly as much as the room cost. Fortunately we escaped without being bitten by a single zombie, so I guess every grey cloud does have a silver lining.
Shake, Rattle, and Roll, in the Bad Way
We flew into the island of Sao Vicente mid-trip, our chosen spot to celebrate New Year’s Eve. We heard that it can get a bit windy on the islands and I can assure you that’s a very credible statement. We were scattered around in different spots in the cabin of Cape Verde Air, and I sat next to a young lady who seemed nervous from the get go. As we approached for landing the plane began to rock and roll (and I don’t mean that metaphorically) and this gal gasped and covered her mouth with her hand. I was concerned—not so much for her well-being, but for the possibility of vomit splash.
Our final approach seemed to go on an excruciatingly long time, with nothing but pitch blackness outside. So I knew my seatmate’s esophagus had plenty of opportunities to reverse its muscle direction and bring her supper back for a visit. By this point I’m pretty sure everyone on the plane was thinking about the underseat floatation devices and life vests (“I put mine on first, THEN my child’s vest, right? Wait, do I pull the cord when I’m in the water or before? Crap, why did I do the crossword instead of listening to that flight attendant?”). Well, finally we touched down, or rather sort of dropped hard like an iPhone hitting the sidewalk. Thank goodness I didn’t know the runway looked more like someone’s driveway, about 12 feet long.
On the isle of Sao Vicente we anxiously looked forward to New Year’s Eve. Our guesthouse owner explained that this was the most festive time of year, and my ears always perk up when “festive” is part of a sentence. “There will be dancing in the streets,” she said, “and fireworks over the bay, followed by a big concert in the main square.” We were ready to celebrate Cape Verdean style.
By the time we left our guesthouse for dinner it was 9:30 PM, and we were kicking ourselves knowing that we would be battling crowds to eat. Except that the streets were deserted. Empty. Like the end of the world had happened and we were smack in the middle of 28 Days Later, but without those extremely peculiar, fast-moving zombies (though I did check out every dark alley we passed).
Obviously we walked right into a restaurant where a number of other tourists (survivors?) were eating. At 11:30 we reentered the still-empty streets, looking for something supernatural (Chupacabra? Portal to hell?) to explain why we seemed to be the only ones with a heartbeat for miles. We wandered down to the empty waterfront where the fireworks were supposed to happen, and again, crickets.
Then, at about ten minutes to midnight, the silence ended. Locals started to appear from
around every corner in droves, kind of like the start of a big dance number on Glee. Within minutes we were wedged into a massive crowd of Cape Verdeans wearing their tightest, neon, sparkly outfits. And right at the stroke of midnight the fireworks exploded—except not over the bay. Nope, right over our heads. And when I say “right over” I mean close. Like hot-cinders-fell-on-us close.
Now granted Cape Verdeans enjoy one of the more robust economies of all the African countries, but it’s still Africa. So we aren’t talking big budget, Bellagio Hotel in Vegas/Disney style fireworks with exploding 3-D peace signs and glittering sparkles spelling things out. These fireworks here were similar to what the average suburban American family might buy at a roadside tent and shoot off their backyard deck after eating BBQ. There was the red starburst, the white one, and maybe a green (just one). But the cool thing was that after each explosion, the crowd would cheer and shout Portuguese things, probably translating to “Awesome!” and “Amazing!” and “Ouch that burned my scalp!” It made us appreciate the pyrotechnics even more, even though we smelled burnt hair and worried that the possibility of a face transplant could be in our future.
The street party went on until 6:00 AM, with the main concert stage just a tiny two blocks from our guesthouse. We stayed at the festivities until 2:00 AM, which to us is sort of like staying up all night. Back in bed, noise cancelling headphones and a Tylenol PM did the trick.
Sit Down, You’re Rocking the Boat
One of the islands we wanted to visit was accessible only by ferry from Sao Vicente. Apparently the strong winds made landing a plane impossible on the island, and the airport had closed in the 1990s (because, Google told me, a plane taking off crashed and killed all 30 people aboard). So the ferry it was.
Now keep in mind that I’m not new to water-related transportation. I’ve taken a speedy hovercraft from England to Belgium, rode a big ferry from Italy to Greece, floated on a Mississippi riverboat, chilled on a sailboat around the Bahamas, and experienced the terror of the Log Flume ride at Six Flags. When I’m on board watercraft of any sort I don’t get seasick and I never worry too much about a Titanic-related incident.
So on this ferry ride, the Atlantic appeared calm upon departure, and I reassured Abby (who was not fond of ferry rides) that it was smooth sailing ahead for our one-hour trip. Then a guy started passing out black plastic vomit bags and I thought, well, at least they weren’t transparent. “Just a precaution,” I said to Abby. The waves were present, but not really in a vomit-inducing way. Other than a German dude’s hiking pole (protruding from his backpack) ramming into my temple, the trip was okay.
But coming back that afternoon was another story. After ten minutes at sea the wind picked up and the waves began kicking and I started having visions of Clooney on that little boat in The Perfect Storm. I began to make contingency plans: shoes off before we’re under water, grab life preserver that nobody sees behind the garbage can, raid bar just before ship goes under, paying particular attention to top shelf items, etc. I’m pretty sure liquor bottles can be used as flotation devices in the event of an emergency.
We were sitting out on deck, so I could see firsthand how the waves were making our ferry list more than I believed a ferry should. First I’d see the blue sky and clouds, then tip, tip, tip I was looking at nothing but dark ocean water. Then tip, tip, tip and it was all sky again. This wasn’t the kind of gentle rocking that lulls one to sleep. This was carnival ride-ish craziness that makes you wonder how long you could tread water in a cold ocean.
The people who minutes before were chuckling and drinking beer were fake-laughing, clutching on to anything affixed to the deck, and trying to keep that beer down. Another lady with eyes that said “I’m terrified” held a lime to her nose for the entire hour trip (I’m assuming this is some sort of natural seasickness remedy, or she was just cuckoo, or she adored citrus.). A toddler–whose dad had let him drink a full juice box before departure—showered everyone around him with juice-flavored vomit. This was about the time I expected to hear “mayday, mayday” or that goose-honk of a horn that continually went off as the Titanic as the went down.
But as quickly as this all started, it ended as soon as we got within five minutes of shore. Nevertheless, I won’t say that I ran off that ferry but I may have crawled over a baby stroller in my haste to exit. Had I known the scissor dance I would have performed it right at that moment, showing my strongest surge of force and elasticity and gymnastics-like jumps while cutting the air with my scissors, one in each hand. Hey, at least it’ll make a good story.