On the way home from school last week I saw a ram—a really huge one with those giant twisty horns like you see on Satan in foreign horror films. That’s a fairly normal sight here in Bamako (sheep, not Satan) where these goat-looking sheep probably outnumber people.

But what made this sighting unique is that Mr. Sheep wasn’t in one of the normal locations,

e.g. lounging roadside a few inches from speeding traffic, crossing a busy road in a herd during rush hour, draped over the lap of a guy riding a moto down the street, or strapped to the top of a sitroma—the local vans used as a public bus.

Nope, this ovine guy was peeping out of a SECOND story window, in someone’s home. He had a rather relaxed look on his face, like he had just finished taking a long soak in the tub while sipping a glass of merlot. He certainly behaved as if he had always lived on the second floor, and spent his afternoons with bearded chin on the sash, watching the world go by.

Well, first of all I didn’t know that sheep did stairs. We could barely get our dogs to go up a few stairs and they didn’t even have hooves. Made me really wonder. Had he slipped into the house and tappity-tapped unnoticed right upstairs? Or did this homeowner suddenly think one day, “Why should living in the city keep me from having sheep? They can simply live in the guest bedroom upstairs!”

Whatever the case, it was only amusing for a moment, as I knew this ram’s penthouse

arrangement was short-term. Sadly, in just a few days he would be the featured entrée for a dinner on the Muslim holiday of Tabaski.

Also known as Eid al-Adha, this holiday celebrates Ibrahim/Abraham’s willingness to follow God’s orders to slit the throat of his young son (this warm and fuzzy tale is also recounted in the Bible and makes me understand why I always had nightmares after religion class). This bedroom sheep would join an estimated 100 million other animals (cows, camels, goats, and sheep) worldwide also meeting their maker as Tabaski dinner

on October 15^th. Because, according to many religions, nothing honors your supreme ruler more than slicing the jugular vein of a farm animal in his honor. I mean seriously, wouldn’t a deity be just as happy with, say, a big plate of carrots? We have lots of those here, and most folks don’t get emotionally attached to root vegetables.

At least this lucky sheep on the second floor lived the life of luxury beforehand. I’d like to think that at night he slept on a king-sized bed with a Tempur-Pedic mattress, snuggled in 1200 thread count Egyptian cotton sheets, listening to Adele and reading Star Magazine on his iPad (though I haven’t quite figured out how hooves would work with a swipe screen). I mean, you might as well go out on top, right?

I’ve always had a soft spot for animals, and I mean that in a “Free Willy” sort of way where I would totally free a captive orca from SeaWorld using a pick-up truck. I’ve protested with PeTA (People for the Ethical Treatment of Animals) outside of the circus, the greyhound racetrack, and a cosmetics industry meeting (my sign at this last one said, “L’Oreal: Blinding Bunnies for Beauty!). I really, really dislike any activity that harms animals, like hunting, bullfighting, or when the Roadrunner drops an anvil on Wile E. Coyote from the cliff above.

It’s the reason I was a vegetarian before coming to Mali. It started when I discovered that veal production mirrors the plot of a horror movie: yank a baby from its mom right after birth, confine it in a crate the size of a big beach towel so it can’t exercise and stays “tender,” feed it iron-poor gruel to keep it anemic so the flesh is pale, and kill it after 23 weeks so some fat human can gulp down its meat. Didn’t something like that happen in Saw IV?

Don’t get me wrong–I savor the taste of a crisp slice of bacon. And a hamburger on the grill dripping with pepper jack cheese is nirvana for me. But in the U.S. it was always easy for me to satisfy these cravings and not think about a slaughterhouse worker cracking the skull of Bessie the Cow or gutting Babe the pig. Why? Two words: mock meat.

It’s everywhere in America—fake burgers, hotdogs, crab cakes, chicken—all made from things without a face, like soy, wheat gluten, and pea protein (http://www.fakemeats.com/default.asp). In the U.S. I could still eat like a caveman without spearing the wooly mammoth and hacking off its meaty loins. For years I traced my open hand to draw cute turkeys, only to gobble down Tom Turkey at Thanksgiving dinner a few days later. Thank goodness Tofurkey allowed me to have a guilt-free holiday honoring the English prudes who were total bitches to the American Indians.

But now I’m in Mali, a developing country where the ethics of food have less to do with animal cruelty and more to do with how to feed the five million people that are starving...about a third of the population. Every day nearly 40 Malian children die from malnutrition–and I’m going to worry about whether or not my eggs come from free-range chickens? I’m pretty sure a hungry kid doesn’t debate the merits of Tofurkey vs. Tom Turkey.

I really wish the whole humane-treatment-of-animals issue here involved only food-related

matters. Unfortunately I don’t think life for any animal in Mali is so great. Take dogs, for example. There are a few dogs here, but I guarantee that they aren’t being pushed around in baby strollers or getting therapeutic canine massages or sleeping in $75/night doggy spas where their vacationing owners can watch them on a live web cam. Here dogs run loose in fields scrounging for scraps in ditches, or get picked up by one leg by the neighborhood kids.

Our next door neighbor here—let’s call him Michael Vick—has a German shepherd guard dog. One Sunday morning I heard it barking continuously so like any concerned neighbor I went to the roof deck to spy, er, I mean investigate by secretly peering down into his yard. There I saw whatever is the opposite of the Dog Whisperer—maybe the Dog Screamer–some guy lunging repeatedly at the animal with a stick that he also used to bang a metal pan just inches from the dog’s ears, all while the owner held the dog in place with a piece of rope around the neck. Ah, the special bond between man and dog.

I also grimace when I see a skinny horse pulling a wooden cart overloaded with rocks right

down a traffic-filled road. Or when a kid is beating the side of a sad-looking donkey to make it go faster. Or when a guy on a bike is laden with tiny, rusty, wire cages stuffed with live chickens, and he unloads them by tossing them to the ground. Or when longhorn cattle walk along the busiest road in town, crossing in front of speeding cars and motos that seem to miss them by mere centimeters.

Now I’m no Pollyanna. I know that animal cruelty happens in the good ol’ U.S. of A. too, and probably on a much larger scale (factory farm tour anyone?). It just doesn’t seem as horrific because I know there are animal rights organizations doing their best to stop awful things from happening. Nearly every week I receive an action alert from PeTA or the Humane Society asking me to email someone, and I do. Last week I emailed the University of Wisconsin/Madison, asking them to stop experimenting on cats (http://www.peta.org/features/uw-madison-cruelty.aspx). The email included this lovely description:

“According to records obtained by PETA, one cat was subjected to invasive surgeries on

her ears, skull, and brain. In the first operation, a stainless steel post was screwed to her skull so that her head could be immobilized during experiments. In the next surgery they cut into her head and skull and then applied a toxic substance to her inner ears in order to deafen her.”

Seriously though, what had to happen to that researcher as a child to make him okay with drilling into the skulls of live cats? Was he thinking, “I’m sure Fluffy won’t even notice this” as his Black & Decker cordless drill began to grind skull bone? Who knows, maybe he goes home and sits on his couch made of kitten fur and baby bald eagle feathers. I just hope his lamp made out of panda cub bones falls on him some day.

While farm animals aren’t exactly coddled here, at least Malians aren’t drilling kitten skulls or filming crush videos (in which women crush tiny animals with their stiletto heels—no lie—that’s really a thing). I can understand why a country with a 28% literacy rate wouldn’t grasp the notion of humane animal husbandry. What I can’t grasp is why a country like the U.S., with a 99% literacy rate, needs an animal rights organization to remind a university that it’s not cool to pour poison into the opened skulls of live cats.

At school we had two “pet” sheep this year, munching grass in the distance while kids played on the swings. One had the biggest bluest eyes, and the other the loudest bleating I’ve ever heard. I didn’t let on to the kids that these were Tabaski sheep. Little did they know, one would be sacrificed right on the playground by a special Muslim man who is sanctioned to do this sort of thing (“Keep your classroom curtains closed between 8:30 and 9:00 AM!” our director reminded me). I was pleased to discover that this butcher guy had a hard time getting past the school guards as he brought an array of shiny, sharp knives in all shapes and sizes.

Supposedly the process is a quick thing done in a dignified manner and that’s what I’ll keep telling myself. Anyhow, this sheep would be served at the school’s Tabaski feast, and the second sheep would be raffled to a staff member (custodian, driver, gardener). This is a big deal as the sheep this year were frighteningly expensive, and continued to get more expensive as the big day drew closer. Since every family is expected to buy one, and the average worker’s monthly salary is $125, it becomes a hardship when you shell out $150 or $200 for a single sheep. So winning a sheep is a good thing. Even my cell phone service, Orange, sent a text saying that if I added minutes I would be in a lottery for a free sheep.

The following Monday I glanced out my window, and it was a little sad to see the Niger River without the school sheep prancing along in the foreground. I thought it was best not to mention anything to my students so as not to upset them. That morning I had them do a writing exercise about point of view. They took on the role of various people/objects/animals and wrote a paragraph on the same topic, a rainy day at school. I purposely did not include the sheep, as I didn’t want to call attention to their absence. I mean, what they don’t know can’t hurt them, right?

I did include the school tortoise though. Here’s what the student who was assigned the tortoise’s point of view read aloud:

Rainy days are the best at school. I have the whole field to myself because those loud kids

are inside. The only thing I have to worry about is sheep poop all over the ground. I have to crawl through it! I’m so glad it’s almost Tabaski and somebody will be eating those sheep and I won’t have to deal with that poop anymore.

And the class exploded with laughter and revelry while I pretended our school sheep had really escaped and were frolicking in a field of lavender in the south of France.